First you grow the wheat:

People have made bread from wheat for thousands of years.

Then you make the flour:

The grain, which is the seed of the wheat grass, is ground into flour.

Knead the dough in a circle:

We mix water with the flour to form dough, and roll, fold, and stretch it into a circle.

And it's ready to go!

Now we add the sauce, the cheese, and the toppings.