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Infused coconut and hazelnut flavors

Chocolatey with caramel and nuts

Milk Chocolate, Orange, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Stonefruit, Chocolate

Luscious, Ripe Cherry, Molasses

Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Brown sugar, grapefruit, and baker's chocolate

Chocolatey with caramel and nuts

Molasses, Chocolate, Graham Cracker

Chocolate, Brown Sugar, Citrus

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark chocolate, Vanilla, Sweet red apple-like acidity

Roasted nuts aroma, dark chocolate, smoky finish

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Honey

Chocolate and mandarin orange

Milk chocolate & brown sugar with a tangy melon acidity.

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Cherry

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich, Caramel, Dark Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich nutty and caramel flavors, brightened by a hint of citrus.

Amaretto, Mild Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Floral, Citrus, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Chocolate, Brown Sugar, Citrus

Milk chocolate with hazelnut and cashew.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, Orange, Milk Chocolate

Caramel, fruit, and nut

A broad range of flavors based in brown sugar and baking spices

Smooth, Sweet, Dynamic

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balanced smoky aroma, fresh toast, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Nutty with lots of fidelity and sweet aftertaste

Graham Cracker, Caramel, Syrupy