News Archive

A family meal among prairie dogs, the soothing sounds of a cheetah’s purr and a Pride cake fit for a giant panda. As summer kicks off at the Smithsonian’s National Zoo and Conservation Biology Institute, we’re sharing some moments from June that sparked joy.

At their field site in north-central Montana, ecologist Andy Boyce and intern Andrew Dreelin are learning more about how black-tailed prairie dogs change the landscape and support the many species that call the prairie home.

Behold a brunch between a sloth and a golden lion tamarin, catch a close-up of newborn black-footed ferret kits and get a glimpse of giant pandas gorging themselves on bamboo shoots. All of these events (and more) made for a memorable May at the Smithsonian’s National Zoo and Conservation Biology...