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Brown sugar, Orange, Milk Chocolate

Milk Chocolate, Orange, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate with hazelnut and cashew.

Luscious, Ripe Cherry, Molasses

Sweet and well balanced.

Notes of citrus, sugar cane, and black cherry

Dark Chocolate, Black Cherry, Caramel

Honey, baking spices, nutmeg, and biscuit

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Apricot, Toasted Almond, Milk Chocolate

Rich Cocoa and mild bitterness

Molasses, Chocolate, Graham Cracker

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasty, spicy, dark chocolate

Dark Chocolate, Pecan, Grapefruit

Dark Chocolate, Surgarcane & Mango

Complex flavors with chocolate, almond and slightly fruity notes.

Tangerine, honey, brown sugar

Pineapple. Grape, Black Cherry

Nutty with lots of fidelity and sweet aftertaste

Berry, chocolate, nuts, and light lemon

Caramel, Stonefruit, Chocolate

Tangerine, Honey, Brown Sugar

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Milk Chocolate, Praline Sweetness

Vanilla, cinnamon, floral

Caramel, citrus, and milk chocolate.

Dark chocolate, Roasted walnut, Brown spice

Red Apple, Brown Sugar, Almond

Milk chocolate, banana, guava, wine

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hints of caramel and lemon

Medium to full body, soft, rich potting soil character.

Brown sugar, grapefruit, and baker's chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Infused cinnamon and vanilla flavors

Orange, Milk Chocolate, Brown Sugar