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Cherry, brown sugar, molasses

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, grapefruit, and baker's chocolate

Red Berries, Hazelnut, Chocolate

Chocolate and pineapple

Almond, Brown Sugar, Orange

Vibrant cherries, molasses

Cocoa, Roasted Nuts, Dark Fruit

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Dark chocolate with hints of cherry and honey

Chocolate, Roasted almonds, Heavy body

Flavored with chocolate & hazelnut oils

Bitter Walnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Cocoa and walnut

A full bodied medium roast coffee perfect for starting your day

Orange, Milk Chocolate, Brown Sugar

Caramel, Stonefruit, Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced body, notes of chocolate and caramel

Light fruitiness with strong floral notes.

Floral, Citrus, Baker's Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Honey, Brown Sugar, Tangerine

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruit with notes of cocoa

Milk chocolate, Caramel, Nutty

Roasted Almonds, Black Pepper, Molasses

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Grilled Citrus, Caramel

Cashew, Milk Chocolate, Berries

Deep milk chocolate with hazelnut and a touch of smoke.

Flavored with cinnamon and vanilla oils

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Caramel, Milk Chocolate, Pear

Tangerine, Honey, Brown Sugar