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Roasted Almonds, Black Pepper, Molasses

Floral, Citrus, Baker's Chocolate

Honeyed, toffee, balanced

Balanced body with big flavor

Strawberry, Almond, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa and Mild Fruit Flavors

Honey, Raisin, Cacao

Amaretto, Mild Fruit

Blackberry, pineapple, lavender

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Roasted nuts aroma, dark chocolate, smoky finish

Milk Chocolate, Orange, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Bitter Walnut

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate, Roasted walnut, Brown spice

Caramel, chocolate, tart fruit

Red Apple, Baking Spice, Milk Chocolate

Strawberry, Almond butter, Hint of nutmeg

Cherry, Green Grape, Panela

Vibrant and fruit with flowery characteristics.

Rich, nutty, complex

Smooth, Rich, Creamy

Mild orange and dark chocolate

Malty, Full bodied, Nutty

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Infused caramel flavor

Vanilla, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Infused cinnamon and vanilla flavors

Berry, chocolate, nuts, and light lemon

Baker's chocolate, molasses, and citrus

Caramel, apple, pastry crust

Toasted Almonds, Brown Sugar, Lime

Vibrant and fruit with flowery characteristics.

Light fruitiness with strong floral notes.

Flavors of brown sugar, maple and figs.

Honey, Citrus, Malt