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Notes of citrus, sugar cane, and black cherry

A broad range of flavors based in brown sugar and baking spices

Caramel, Milk Chocolate, Pear

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cane Sugar, Orange, Red Apple

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Clean and bright and slightly sweet

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Berry, chocolate, nuts, and light lemon

Chocolate and mandarin orange

Baker's Chocolate, Molasses, Citrus

Honey, Brown Sugar, Tangerine

Nutty, chocolate, mango

Almond, Toffee, Caramel

Honey, baking spices, nutmeg, and biscuit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich notes of macadamia and red currant.

Sweet milk chocolate, hazelnut

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Caramel, chocolate, tart fruit

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Brown Sugar, Nutty, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Tangerine, Honey, Brown Sugar

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Brown Sugar

Dark and Fruity

Roasted nuts aroma, dark chocolate, smoky finish

Balanced body with big flavor

Almond, Brown Sugar, Orange

Roasted Almonds, Black Pepper, Molasses

Ripe berries, Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Toasted Almonds, Brown Sugar, Lime

Dark Chocolate, Almond, Caramel

Red Berries, Hazelnut, Chocolate

Bold, bittersweet dark chocolate, smoky finish