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Almond, Toffee, Caramel

Medium to full body, soft, rich potting soil character.

Chocolate and mandarin orange

Caramel, chocolate, tart fruit

Smooth, Sweet, Dynamic

Alluring aroma of cocoa with a hint of nuttiness.

A broad range of flavors based in brown sugar and baking spices

Baker's Chocolate, Grilled Citrus, Caramel

Pineapple. Grape, Black Cherry

Brown sugar, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Luscious, Ripe Cherry, Molasses

Chocolate, Sweet, Nutty

Nutty, chocolate, mango

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Almond, Toffee, Caramel

Infused chocolate and almond flavors

Smoke, Caramel, Burnt Sugar

Honey, baking spices, nutmeg, and biscuit

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Toasted Almonds, Brown Sugar, Lime

Rich, Caramel, Dark Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk Chocolate, Orange, Brown Sugar

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nutty, chocolate, mango

Caramel, stone fruit, and chocolate

Molasses, Chocolate, Graham Cracker

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Strawberry, Almond butter, Hint of nutmeg

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honey, Lime, Orange

Dark chocolate with hints of cherry and honey

Cocoa and walnut

Almond, Milk Chocolate, Red Apple

Graham Cracker, Caramel, Syrupy

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Red Fruits, Juicy, Balanced

Strawberry, Almond butter, Hint of nutmeg

Caramel, Walnut, Plum

Brown Sugar, Grapefruit, Baker's Chocolate