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SongBird Decaf
Rich, nutty, complex

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

SongBird Nicaraguan
Nutty, chocolate, mango

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

SongBird Colombian
Toasty, spicy, dark chocolate

King Rail Peru
Dark Chocolate, Almond, Caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Mimico Joe
Complex, approachable, sweet

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

The Daily
Honeyed, toffee, balanced

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemala Huehuetenango
Caramel, fruit, and nut

French Roast
Full-bodied, oaky, and toasty flavors

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

St. Lawrence
Tangerine, honey, brown sugar

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Commit
Chocolatey with caramel and nuts

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Costa Rica
Balanced body, notes of chocolate and caramel

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guatemala
Chocolate, Sweet, Nutty

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.