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Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

The Daily
Honeyed, toffee, balanced

Organic French Roast
Molasses, Chocolate, Graham Cracker

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

SongBird Decaf
Rich, nutty, complex

Guatemala Jacaltenango
Chocolate and mandarin orange

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Guatemala Asobagri K-Cups
Bakers Chocolate

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Organic Rio Coco
Caramel, apple, pastry crust

Honduras Marcala
Orange, Milk Chocolate, Honey

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Huehuetenango
Caramel, fruit, and nut

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala SMBC FT
Honey, Lime, Orange
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.