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Orange, Milk Chocolate, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Bakers Chocolate

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Caramel

Caramel, applie, and pastry crust

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of caramel and chocolate

Smooth delicate roast with bold flavor

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Vanilla, Orange, Milk Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Milk Chocolate, Orange, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

A full bodied medium roast coffee perfect for starting your day

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate, Caramel, Nutty

Blackberry, pineapple, lavender

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate

Nutty, chocolate, mango

Graham Cracker, Sugar, Baker's Chocolate

Chocolate and pineapple

Honey, lime, orange.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, chocolate, tart fruit

Medium/Dark Roast with mild fruitiness

Chocolate, Sweet, Nutty

Dark Chocolate, Surgarcane & Mango

Bold, bittersweet dark chocolate, smoky finish

Honeyed, toffee, balanced

Caramel, Stonefruit, Chocolate

Medium to full body, soft, rich potting soil character.

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Honey

Caramel, Milk Chocolate, Pear

Almond, Toffee, Caramel