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Bitter Walnut

Roasted Almonds, Black Pepper, Molasses

Cane Sugar, Orange, Red Apple

Honey, Brown Sugar, Tangerine

Cashew, Milk Chocolate, Berries

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, brown sugar, pear

Full-bodied, oaky, and toasty flavors

Fruit with notes of cocoa

Balanced smoky aroma, fresh toast, medium body

Balanced body, notes of chocolate and caramel

Tangerine, Honey, Brown Sugar

Vibrant and fruit with flowery characteristics.

Complex, approachable, sweet

Fruity with strong floral notes.

Bitter Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Stonefruit, Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate with hints of caramel and lemon

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, stone fruit, and chocolate

Brown Sugar, Chocolate, Dried Fruit

Almond, Milk Chocolate, Red Apple

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Chocolate and pineapple

Caramel, Milk Chocolate, Praline Sweetness

Brown Sugar, Dark Chocolate, Walnut

Caramel, Milk Chocolate, Praline Sweetness

Red Fruits, Juicy, Balanced

Caramel, citrus, and milk chocolate.

Roasted nuts aroma, dark chocolate, smoky finish

Smooth, Sweet, Dynamic

Baker's Chocolate, Grilled Citrus, Caramel

Flavored with caramel oils

Flavored with chocolate and almond oils

Smooth delicate roast with bold flavor

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Brown Sugar

Pecan, Malt, and Fresh Fruit

Flavored with chocolate & hazelnut oils

Baker's Chocolate, Molasses, Citrus

Rich, smoky, intense

Almond, Toffee, Caramel

Mellow cocoa and peanut flavors with mild tart acidity

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish