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Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Mimico Joe
Complex, approachable, sweet

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honduras Marcala
Orange, Milk Chocolate, Honey

Byron's Blend
Cashew, Milk Chocolate, Berries

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala SMBC FT
Honey, Lime, Orange

Bald Eagle Roast
Caramel, applie, and pastry crust

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Annabel Lee Medium Roast
Milk Chocolate, Caramel, A touch of Citrus Zest

Hummingbird Buzz
Amaretto, Mild Fruit

Sylvan
Stonefruit, Berries, Floral

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Blackburnian Brew
Almond, Chocolate, Caramel

Commit
Chocolatey with caramel and nuts

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Lenore's Light Roast
Honey, Citrus Blossom, Subtle Hint of Green Apply

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Lighthouse
Clean flavors of almond and citrus

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.