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Full-bodied, oaky, and toasty flavors

Bittersweet Chocolate, Mixed Berries, Cashew

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Almond, Toffee, Cocoa

Rich, smoky, intense

Caramel, Milk Chocolate, Praline Sweetness

Almond, Chocolate, Caramel

Nutty, chocolate, mango

Honeyed, toffee, balanced

Almond, Toffee, Caramel

Apricot, Toasted Almond, Milk Chocolate

Smooth and mellow with balanced body

Graham Cracker, Sugar, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Tropical Fruit, with Bright Acidity

Mild orange and dark chocolate

Caramel, apple, pastry crust

Almond, Milk Chocolate, Red Apple

Chocolate and mandarin orange

Sweet and well balanced.

Caramel, Stonefruit, Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced body, notes of chocolate and caramel

Roasted Almonds, Black Pepper, Molasses

Dark Chocolate, Cherry, Jam

A full bodied medium roast coffee perfect for starting your day

Cane Sugar, Caramel, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cane Sugar, Orange, Red Apple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Pineapple. Grape, Black Cherry

Cocoa-dusted almonds, Dried fruit, like figs

A broad range of flavors based in brown sugar and baking spices

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Blackberry, pineapple, lavender

Berry, chocolate, nuts, and light lemon