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Caramel, Stonefruit, Chocolate

Caramel, fruit, and nut

Rich, nutty, complex

Honey, Lime, Orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Strawberry, Almond butter, Hint of nutmeg

Bold, bittersweet dark chocolate, smoky finish

Chocolatey with caramel and nuts

Balanced, intense, and chocolaty with caramel and nuts

Graham Cracker, Caramel, Syrupy

Roasted Almonds, Caramel, Dark Chocolate

Notes of caramel and chocolate

Flavored with coconut and hazelnut oils

Honey, Apricot, Hazelnut, Red Apple

Almond, Brown Sugar, Orange

Dark Chocolate, Black Cherry, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, chocolate, tart fruit

A full bodied medium roast coffee perfect for starting your day

Toasted Almonds, Brown Sugar, Lime

Cocoa, Roasted Nuts, Dark Fruit

Cane Sugar, Orange, Red Apple

Sweet milk chocolate, hazelnut

Rich Cocoa and mild bitterness

Roasted Almonds, Black Pepper, Molasses

Honeyed, toffee, balanced

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vibrant cherries, molasses

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Rich notes of macadamia and red currant.

Floral aroma, brown sugar, caramel, medium body

Smoke, Caramel, Burnt Sugar

Notes of citrus, sugar cane, and black cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced smoky aroma, fresh toast, medium body

Rich, nutty, complex

Raisin, brown sugar, dried fruit, black tea

Caramel aroma, toasted nuts, brown sugar, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Sweet, Nutty

Dark Chocolate, Almond, Caramel

Luscious, Ripe Cherry, Molasses