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Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Annabel Lee Medium Roast
Milk Chocolate, Caramel, A touch of Citrus Zest

Sylvan
Stonefruit, Berries, Floral

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

SongBird Guatemalan
Vibrant cherries, molasses

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Prospect Hill
Almond, Toffee, Cocoa

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bird Friendly Guatemala
Mild orange and dark chocolate

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemala Organic
Notes of caramel and chocolate

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Jacaltenango
Chocolate and mandarin orange

Lenore's Light Roast
Honey, Citrus Blossom, Subtle Hint of Green Apply