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Sweet milk chocolate, hazelnut

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolatey with caramel and nuts

Brown Sugar, Dark Chocolate, Walnut

Cocoa, Roasted Nuts, Dark Fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, Milk Chocolate, Praline Sweetness

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel, Tropical Fruit, with Bright Acidity

Traditional roast with full body, balanced acidity and complexity

Chocolate, Brown Sugar, Citrus

Dark chocolate with hints of cherry and honey

Milk chocolate with hints of vanilla and cherry

Dark Chocolate, Black Cherry, Caramel

Caramel, chocolate, tart fruit

Light fruitiness with strong floral notes.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Tangerine, honey, brown sugar

Floral aroma, brown sugar, caramel, medium body

Amaretto, Mild Fruit

Flavored with caramel oils

Brown Sugar, Chocolate, Dried Fruit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Apricot, Hazelnut, Red Apple

Brown Sugar, Dark Chocolate, Walnut

Full-bodied, oaky, and toasty flavors

Medium to full body, soft, rich potting soil character.

Vibrant and fruit with flowery characteristics.

Honey, lime, orange.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Honey, Brown Sugar, Tangerine

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Sweet, Nutty

Honeyed with balance of caramel, nut and fruit

Traditional roast with full body, balanced acidity and complexity

Honey, Lime, Orange

Caramel, Milk Chocolate, Praline Sweetness

A full bodied medium roast coffee perfect for starting your day

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange