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Brown sugar, baking spices, chocolate, orange, berry, and caramel

Flavors of brown sugar, maple and figs.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Malty, Full bodied, Nutty

Blackberry, pineapple, lavender

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Caramel

Chocolatey with caramel and nuts

Milk Chocolate, Orange, Brown Sugar

Toasty, spicy, dark chocolate

Caramel, chocolate, tart fruit

Cashew, Milk Chocolate, Berries

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet milk chocolate, hazelnut

Amaretto, Mild Fruit

Infused cinnamon and vanilla flavors

Caramel aroma, toasted nuts, brown sugar, medium body

Medium to full body, soft, rich potting soil character.

Red Fruits, Juicy, Balanced

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Light, aromatic, caramel notes, smooth flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vanilla, Orange, Milk Chocolate

Vanilla, cinnamon, floral

Balanced cocoa and fruity tanginess with a dark creamy body

Tangerine, honey, brown sugar

Nutty, chocolate, mango

Almond, Milk Chocolate, Red Apple

Brown Sugar, Dark Chocolate, Walnut

Graham Cracker, Caramel, Syrupy

Berry, chocolate, nuts, and light lemon

Citrus, caramel, and mixed nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa and walnut

Molasses, Chocolate, Graham Cracker

Caramel, Walnut, Plum

Brown Sugar, Chocolate, Dried Fruit

Caramel, citrus, and milk chocolate.

Full-bodied, oaky, and toasty flavors

Caramel, fruit, and nut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Nutty with lots of fidelity and sweet aftertaste

Honey, Brown Sugar, Tangerine