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Toasted Almonds, Brown Sugar, Lime

Strawberry, Almond butter, Hint of nutmeg

Medium to full body, soft, rich potting soil character.

Mild orange and dark chocolate

Roasted Almonds, Caramel, Dark Chocolate

Flavored with caramel oils

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Toffee, Cocoa

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Roasted Almonds, Black Pepper, Molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk Chocolate, Orange, Brown Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Notes of caramel and chocolate

Honey, Lime, Orange

Milk Chocolate, Red Apple, Brown Sugar, Orange

Flavored with organic spice oils

Floral, Citrus, Baker's Chocolate

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Honey

Sweet milk chocolate, hazelnut

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Cocoa-dusted almonds, Dried fruit, like figs

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Complex, approachable, sweet

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, Lime, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, baking spices, nutmeg, and biscuit

Graham Cracker, Sugar, Baker's Chocolate

Pecan, Malt, and Fresh Fruit

Toasted Almonds, Brown Sugar, Lime

Chocolatey with caramel and nuts

Honey, Apricot, Hazelnut, Red Apple

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate with hazelnut and cashew.

Cane Sugar, Orange, Red Apple

Clean flavors of almond and citrus

Baker's Chocolate, Molasses, Citrus

Nutty, chocolate, mango

Full-bodied, oaky, and toasty flavors

Tangerine, Honey, Brown Sugar