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Dark chocolate with hints of cherry and honey

Red Berries, Hazelnut, Chocolate

Apricot, Toasted Almond, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced body, notes of chocolate and caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Fruit with notes of cocoa

Red Apple, Baking Spice, Milk Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate with hazelnut and cashew.

Smooth and mellow with balanced body

Balanced smoky aroma, fresh toast, medium body

Honeyed with balance of caramel, nut and fruit

Flavored with chocolate and almond oils

Orange, Milk Chocolate, Brown Sugar

Honeyed, toffee, balanced

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark Chocolate, Almond, Caramel

Rich Cocoa and mild bitterness

Smooth, Sweet, Dynamic

Graham Cracker, Sugar, Baker's Chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Pecan, Malt, and Fresh Fruit

Bakers Chocolate

Nutty with lots of fidelity and sweet aftertaste

Complex flavors with chocolate, almond and slightly fruity notes.

Brown sugar, grapefruit, and baker's chocolate

Honey, Apricot, Hazelnut, Red Apple

Rich notes of macadamia and red currant.

Molasses, Chocolate, Graham Cracker

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vanilla, Berry, Roasted Almond

Milk Chocolate, Orange, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Light bodied, very sweet, mild yet balanced lemon-like acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Brown Sugar, Orange

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Brown Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.