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Milk Chocolate, Red Apple, Brown Sugar, Orange

Light fruitiness with strong floral notes.

Baker's Chocolate, Molasses, Citrus

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, Milk Chocolate, Pear

Cashew, Milk Chocolate, Berries

Mild orange and dark chocolate

Red Apple, Baking Spice, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Bitter Walnut

Floral, Citrus, Baker's Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Orange, Milk Chocolate, Brown Sugar

Caramel, Walnut, Plum

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and mandarin orange

Dark and Fruity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Raisin, brown sugar, dried fruit, black tea

Brown sugar, grapefruit, and baker's chocolate

Cherry, brown sugar, molasses

Blackberry, pineapple, lavender

Notes of citrus, sugar cane, and black cherry

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate

Chocolate, Brown Sugar, Citrus

Dark Chocolate, Black Cherry, Caramel

Rich, nutty, complex

Medium to full body, soft, rich potting soil character.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vanilla, Orange, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Dark Chocolate, Pecan, Grapefruit

Smooth and mellow with balanced body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk Chocolate, Orange, Brown Sugar

Caramel, citrus, and milk chocolate.

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Honey

Dark chocolate with hints of cherry and honey

Deep milk chocolate with hazelnut and a touch of smoke.

Warm chocolate aroma, bittersweet cocoa, smoky caramel