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Caramel, Milk Chocolate, Praline Sweetness

Bold, bittersweet dark chocolate, smoky finish

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Cocoa-dusted almonds, Dried fruit, like figs

Notes of caramel and chocolate

Chocolate, Roasted almonds, Heavy body

Blackberry, pineapple, lavender

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Classic Ethiopian flavor, rich, bold notes of caramel

Red Apple, Baking Spice, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Chocolate and pineapple

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Light, aromatic, caramel notes, smooth flavor

Sweet and well balanced.

Bitter Walnut

Floral, Citrus, Baker's Chocolate

Brown sugar, grapefruit, and baker's chocolate

Mellow cocoa and peanut flavors with mild tart acidity

Brown Sugar, Dark Chocolate, Walnut

Toasty, spicy, dark chocolate

Milk chocolate with hazelnut and cashew.

Milk chocolate with hints of caramel and lemon

Brown Sugar, Grapefruit, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

A full bodied medium roast coffee perfect for starting your day

Cane Sugar, Orange, Red Apple

Caramel, chocolate, tart fruit

Milk chocolate with hints of vanilla and cherry

Dark Chocolate, Pecan, Grapefruit

Milk chocolate with hints of caramel and lemon

Dark Chocolate, Surgarcane & Mango

Raisin, brown sugar, dried fruit, black tea

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Clean and bright and slightly sweet

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Almond, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Cherry, brown sugar, molasses

Brown sugar, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Vanilla, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Molasses, Citrus