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Milk Chocolate, Red Apple, Brown Sugar, Orange

Balanced smoky aroma, fresh toast, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolatey with caramel and nuts

Bakers Chocolate

Caramel, citrus, and milk chocolate.

Notes of citrus, roasted cacao and almond

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, Lime, Orange

Notes of citrus, sugar cane, and black cherry

Chocolate and pineapple

Red Apple, Baking Spice, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Rich, smoky, intense

Chocolate, Sweet, Nutty

Flavored with caramel oils

Brown Sugar, Dark Chocolate, Walnut

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Cocoa and walnut

Caramel, stone fruit, and chocolate

Vibrant cherries, molasses

Honey, Lime, Orange

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark Chocolate, Almond, Caramel

Honeyed, toffee, balanced

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Dark Chocolate, Almond, Caramel

Berry, chocolate, nuts, and light lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Surgarcane & Mango

Dark Chocolate, Pecan, Grapefruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Tart Cherry, Semi Sweet Chocolate, Caramel

Strawberry, Almond butter, Hint of nutmeg

Chocolate, brown sugar, pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flavored with organic spice oils

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate & brown sugar with a tangy melon acidity.

Light bodied, very sweet, mild yet balanced lemon-like acidity