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Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Peru Organic
Smooth and mellow with balanced body

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Prospect Hill
Almond, Toffee, Cocoa

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Mimico Joe
Complex, approachable, sweet

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Commit
Chocolatey with caramel and nuts

Good Morning
A full bodied medium roast coffee perfect for starting your day

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

St. Lawrence
Tangerine, honey, brown sugar

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Jacaltenango
Chocolate and mandarin orange

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Caramel Organic
Flavored with caramel oils

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

SongBird French Roast
Rich, smoky, intense

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Asobagri

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala
Chocolate, Sweet, Nutty