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2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Organic French Roast
Molasses, Chocolate, Graham Cracker

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Peru Norte
Honeyed with balance of caramel, nut and fruit

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Byron's Blend
Cashew, Milk Chocolate, Berries

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Guatemala SMBC FT
Honey, Lime, Orange

Western Bluebird Roast
Caramel, stone fruit, and chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

SongBird French Roast
Rich, smoky, intense

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala Guayab
Rich notes of macadamia and red currant.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

The Daily
Honeyed, toffee, balanced

Hummingbird Buzz
Amaretto, Mild Fruit

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Honduras
Caramel, Walnut, Plum

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

French Roast
Full-bodied, oaky, and toasty flavors

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

St. Lawrence
Tangerine, honey, brown sugar

War Eagle
Almond, Toffee, Caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body