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Delicate fruity notes with a crisp, clean finish.

Caramel, chocolate, tart fruit

Malty, Full bodied, Nutty

Almond, Toffee, Caramel

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Tart Cherry, Semi Sweet Chocolate, Caramel

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Caramel, Dark Chocolate

Caramel, chocolate, tart fruit

Tangerine, honey, brown sugar

Blood Orange, Honey, Bright

Notes of citrus, sugar cane, and black cherry

Dark chocolate with hints of cherry and honey

Chocolate, Roasted almonds, Heavy body

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Smooth, Sweet, Dynamic

Apricot, Toasted Almond, Milk Chocolate

Flavors of brown sugar, maple and figs.

Chocolatey with caramel and nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty, chocolate, mango

Red Apple, Baking Spice, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Caramel, applie, and pastry crust

Fruit with notes of cocoa

Red Apple, Baking Spice, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Baker's chocolate, molasses, and citrus

Dark chocolate with hints of cherry and honey

Molasses, Chocolate, Graham Cracker

Caramel, Milk Chocolate, Pear

Chocolate and mandarin orange

Caramel, Dark Chocolate, Dried Fruit

Chocolate and pineapple

Alluring aroma of cocoa with a hint of nuttiness.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa-dusted almonds, Dried fruit, like figs

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Milk Chocolate, Praline Sweetness

Nutty, chocolate, mango

Honeyed with balance of caramel, nut and fruit

Balanced body, notes of chocolate and caramel

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.