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Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Peru Organic
Smooth and mellow with balanced body
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Commit
Chocolatey with caramel and nuts

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Hummingbird Buzz
Amaretto, Mild Fruit

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

SongBird Guatemalan
Vibrant cherries, molasses

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

King Rail Peru
Dark Chocolate, Almond, Caramel

Organic New Day
Toasted Almonds, Brown Sugar, Lime

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors

Cloud Forest
Ripe berries, Chocolate

Chocolate Almond Bliss
Infused chocolate and almond flavors

Caramel Organic
Infused caramel flavor

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Bee&Bee
Notes of citrus, sugar cane, and black cherry