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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium to full body, soft, rich potting soil character.

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Alluring aroma of cocoa with a hint of nuttiness.

Balanced smoky aroma, fresh toast, medium body

Nutty with lots of fidelity and sweet aftertaste

Deep milk chocolate with hazelnut and a touch of smoke.

Flavored with chocolate & hazelnut oils

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cane Sugar, Orange, Red Apple

Dark and Fruity

Almond, Toffee, Cocoa

Smooth and mellow with balanced body

Roasted Almonds, Black Pepper, Molasses

Tangerine, Honey, Brown Sugar

Flavored with coconut and hazelnut oils

Milk chocolate with hazelnut and cashew.

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of caramel and chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Floral aroma, brown sugar, caramel, medium body

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Clean and bright and slightly sweet

Caramel, apple, pastry crust

Complex, approachable, sweet

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Molasses, Citrus

Caramel, Tropical Fruit, with Bright Acidity

Vanilla, Orange, Milk Chocolate

Tangerine, honey, brown sugar

Brown Sugar, Dark Chocolate, Walnut

Almond, Milk Chocolate, Red Apple

Balanced smoky aroma, fresh toast, medium body

Vanilla, Berry, Roasted Almond

Honey, Apricot, Hazelnut, Red Apple

Milk Chocolate, Orange, Brown Sugar