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Sweet milk chocolate, hazelnut

Milk chocolate with hints of caramel and lemon

Toasty, spicy, dark chocolate

Chocolate, orange, cherry

Honey, baking spices, nutmeg, and biscuit

Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar

Flavored with coconut and hazelnut oils

Traditional roast with full body, balanced acidity and complexity

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Chocolate and pineapple

Sweet and well balanced.

Caramel, chocolate, tart fruit

Caramel, stone fruit, and chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Cocoa, Roasted Nuts, Dark Fruit

Pineapple. Grape, Black Cherry

Caramel, applie, and pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavored with chocolate and almond oils

Graham Cracker, Sugar, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark and Fruity

Red Berries, Hazelnut, Chocolate

Almond, Toffee, Caramel

Chocolate, Roasted almonds, Heavy body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Honey

Caramel aroma, toasted nuts, brown sugar, medium body

A full bodied medium roast coffee perfect for starting your day

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, Dark Chocolate, Dried Fruit

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Nutty, Caramel

Smooth and mellow with balanced body

Balanced smoky aroma, fresh toast, medium body

Graham Cracker, Caramel, Syrupy

Honeyed, toffee, balanced

Notes of citrus, roasted cacao and almond

Bakers Chocolate

Honey, Apricot, Hazelnut, Red Apple