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Guatemala Jacaltenango
Chocolate and mandarin orange

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Commit
Chocolatey with caramel and nuts

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Organic Rio Coco
Caramel, apple, pastry crust

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honduras Marcala
Orange, Milk Chocolate, Honey

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala Asobagri K-Cups
Bakers Chocolate

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

12oz Guatemalan Light Roast
Sweet and well balanced.

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Cloud Forest
Ripe berries, Chocolate

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Peru Norte
Honeyed with balance of caramel, nut and fruit

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

SongBird Guatemalan
Vibrant cherries, molasses