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Honey, lime, orange.

Roasted nuts aroma, dark chocolate, smoky finish

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Almond, Milk Chocolate, Red Apple

Sweet milk chocolate, hazelnut

Bakers Chocolate

Cane Sugar, Orange, Red Apple

Cocoa and walnut

Turbinado Sugar, Cocoa, Orange Zest

Bakers Chocolate

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Chocolate and mandarin orange

Almond, Toffee, Cocoa

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark and Fruity

Chocolate, brown sugar, pear

Malty, Full bodied, Nutty

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Black Cherry, Caramel

Caramel, Dark Chocolate, Dried Fruit

Bakers Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied, oaky, and toasty flavors

Amaretto, Mild Fruit

Vibrant cherries, molasses

Flavored with caramel oils

Roasted Almonds, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Red Apple, Baking Spice, Milk Chocolate

Smooth, Sweet, Dynamic

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel aroma, toasted nuts, brown sugar, medium body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Light, aromatic, caramel notes, smooth flavor

Clean and bright and slightly sweet

Balanced, intense, and chocolaty with caramel and nuts

Dark Chocolate, Almond, Caramel

Smoke, Caramel, Burnt Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Milk chocolate with hints of caramel and lemon

Flavored with coconut and hazelnut oils