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Classic Ethiopian flavor, rich, bold notes of caramel

Rich, nutty, complex

Caramel, apple, pastry crust

Tangerine, Honey, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Complex flavors with chocolate, almond and slightly fruity notes.

Honeyed with balance of caramel, nut and fruit

Caramel, chocolate, tart fruit

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate with hints of caramel and lemon

Brown sugar, Orange, Milk Chocolate

Caramel, citrus, and milk chocolate.

A full bodied medium roast coffee perfect for starting your day

Vanilla, Orange, Milk Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Flavored with chocolate and almond oils

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, cinnamon, floral

Milk chocolate, Caramel, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Rich, nutty, complex

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bold, bittersweet dark chocolate, smoky finish

Rich nutty and caramel flavors, brightened by a hint of citrus.

Orange, Milk Chocolate, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Notes of citrus, roasted cacao and almond

Red Berries, Hazelnut, Chocolate

Sweet and well balanced.

Caramel, Milk Chocolate, Pear

Light, aromatic, caramel notes, smooth flavor

Clean and bright and slightly sweet

Honeyed with balance of caramel, nut and fruit

Blackberry, pineapple, lavender

Light bodied, very sweet, mild yet balanced lemon-like acidity

Flavored with coconut and hazelnut oils

Flavored with caramel oils

Balanced body, notes of chocolate and caramel

Chocolate, Roasted almonds, Heavy body

Pineapple. Grape, Black Cherry