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El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Good Morning
A full bodied medium roast coffee perfect for starting your day

Bird Friendly Guatemala
Mild orange and dark chocolate

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Cloud Forest
Ripe berries, Chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

SongBird Nicaraguan
Nutty, chocolate, mango

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Peru Organic
Smooth and mellow with balanced body

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Colombia Organic
Balanced body with big flavor

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

SongBird Decaf
Rich, nutty, complex

Guatemala SMBC FT
Honey, Lime, Orange

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Hummingbird Buzz
Amaretto, Mild Fruit

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Bees Knees
Chocolate and pineapple

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

12oz Guatemalan Light Roast
Sweet and well balanced.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.