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Almond, Brown Sugar, Orange

Medium to full body, soft, rich potting soil character.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bold, bittersweet dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Brown Sugar, Orange

Red Apple, Brown Sugar, Almond

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark Chocolate, Almond, Caramel

Honey, Apricot, Hazelnut, Red Apple

Medium/Dark Roast with mild fruitiness

Chocolate, orange, cherry

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced smoky aroma, fresh toast, medium body

Blackberry, pineapple, lavender

Bakers Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel, citrus, and milk chocolate.

Chocolate and pineapple

Orange, Milk Chocolate, Honey

Baker's chocolate, molasses, and citrus

Vibrant cherries, molasses

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, brown sugar, pear

Pecan, Malt, and Fresh Fruit

Mild orange and dark chocolate

Caramel, fruit, and nut

Sweet and well balanced.

Toasty, spicy, dark chocolate

Flavored with chocolate & hazelnut oils

Chocolatey with caramel and nuts

Strawberry, Almond butter, Hint of nutmeg

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Clean flavors of almond and citrus

Blood Orange, Honey, Bright

Bakers Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Flavored with chocolate and almond oils

Vibrant cherries, molasses

Baker's chocolate, molasses, and citrus

Dark and Fruity

Almond, Milk Chocolate, Red Apple