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American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honduras Marcala
Orange, Milk Chocolate, Honey

War Eagle
Almond, Toffee, Caramel

Hexa-Gone
Milk chocolate, banana, guava, wine

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Peru Organic
Smooth and mellow with balanced body

Peru Norte
Honeyed with balance of caramel, nut and fruit

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

SongBird Decaf
Rich, nutty, complex

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Colombia Organic
Balanced body with big flavor

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic Rio Coco
Caramel, apple, pastry crust

French Roast
Full-bodied, oaky, and toasty flavors

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Bees Knees
Chocolate and pineapple

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea