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Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Jacaltenango
Chocolate and mandarin orange

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala Huehuetenango
Caramel, fruit, and nut

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Colombia Seineken
Clean and bright and slightly sweet

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala SMBC FT
Honey, Lime, Orange

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Guatemala
Chocolate, Sweet, Nutty

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Guatemala
Dark Chocolate, Pecan, Grapefruit

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Peru Norte
Honeyed with balance of caramel, nut and fruit

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

SongBird Decaf
Rich, nutty, complex

Bald Eagle Roast
Caramel, applie, and pastry crust

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Prospect Hill
Almond, Toffee, Cocoa

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

War Eagle
Almond, Toffee, Caramel

SongBird Colombian
Toasty, spicy, dark chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas