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Roasted nuts aroma, dark chocolate, smoky finish

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Citrus, caramel, and mixed nuts

Nutty, chocolate, mango

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Floral, Citrus, Baker's Chocolate

Complex, approachable, sweet

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth, Rich, Creamy

Milk Chocolate, Red Apple, Brown Sugar, Orange

Medium to full body, soft, rich potting soil character.

Almond, Toffee, Caramel

Red Apple, Baking Spice, Milk Chocolate

Brown sugar, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, stone fruit, and chocolate

Raisin, brown sugar, dried fruit, black tea

Notes of caramel and chocolate

Toasty, spicy, dark chocolate

Bold, bittersweet dark chocolate, smoky finish

Bakers Chocolate

Pecan, Malt, and Fresh Fruit

Balanced smoky aroma, fresh toast, medium body

Smooth, Sweet, Dynamic

Delicate fruity notes with a crisp, clean finish.

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Cocoa and Mild Fruit Flavors

Almond, Milk Chocolate, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Red Apple, Brown Sugar, Almond

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Floral, Citrus, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Luscious, Ripe Cherry, Molasses

Molasses, Chocolate, Graham Cracker

Cherry, brown sugar, molasses

Infused cinnamon and vanilla flavors

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate with hazelnut and cashew.

Graham Cracker, Caramel, Syrupy

Full-bodied, oaky, and toasty flavors

Almond, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Citrus, Malt