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Organic Honey Decaf
Honey, Citrus, Malt
Peru Bird Friendly Coffee Dark Roast
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Colombia Organic
Balanced body with big flavor
Bald Eagle Roast
Caramel, applie, and pastry crust
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Peru Bird Friendly Coffee Medium Roast
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Prospect Hill
Almond, Toffee, Cocoa
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Honey Decaf
Honey, Citrus, Malt
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bolivia Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
Ethiopia Bird Friendly Certified
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
SongBird French Roast
Rich, smoky, intense
Guatemala
Dark Chocolate, Pecan, Grapefruit
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Huehuetenango
Caramel, fruit, and nut
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduran Breakfast Blend
SongBird French Roast
Rich, smoky, intense
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Nicaragua Bird Friendly Certified
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Organic Spotlight
Red Berries, Hazelnut, Chocolate
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
The Daily
Honeyed, toffee, balanced
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Mimico Joe
Complex, approachable, sweet
La Pradera Bird Friendly
Cherry, Green Grape, Panela
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
SongBird Colombian
Toasty, spicy, dark chocolate