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Pineapple. Grape, Black Cherry

Brown Sugar, Dark Chocolate, Walnut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cashew, Milk Chocolate, Berries

Smooth and mellow with balanced body

Bakers Chocolate

Medium to full body, soft, rich potting soil character.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Orange, Milk Chocolate, Brown Sugar

Medium/Dark Roast with mild fruitiness

Tangerine, Honey, Brown Sugar

Chocolate, orange, cherry

Tart Cherry, Semi Sweet Chocolate, Caramel

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Caramel

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Caramel, Dark Chocolate

Molasses, Chocolate, Graham Cracker

Honeyed with balance of caramel, nut and fruit

Apricot, Toasted Almond, Milk Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Strawberry, Almond butter, Hint of nutmeg

Caramel, Milk Chocolate, Praline Sweetness

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Fruits, Juicy, Balanced

Pecan, Malt, and Fresh Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Infused coconut and hazelnut flavors

Almond, Caramel

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Honey

Chocolate, Brown Sugar, Citrus

Clean and bright and slightly sweet

Sweet and well balanced.

Brown sugar, grapefruit, and baker's chocolate