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Graham Cracker, Sugar, Baker's Chocolate

Nutty with lots of fidelity and sweet aftertaste

Tangerine, Honey, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Honeyed, toffee, balanced

Pineapple. Grape, Black Cherry

Rich, nutty, complex

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich notes of macadamia and red currant.

Caramel, apple, pastry crust

Graham Cracker, Caramel, Syrupy

Strawberry, Almond butter, Hint of nutmeg

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Caramel, Pear

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Clean and bright and slightly sweet

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Fruity with strong floral notes.

Medium/Dark Roast with mild fruitiness

Cocoa and walnut

Balanced body with big flavor

Raisin, brown sugar, dried fruit, black tea

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Stonefruit, Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Full-bodied, oaky, and toasty flavors

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light fruitiness with strong floral notes.

Chocolate and pineapple

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Black Cherry, Caramel

Chocolate, Brown Sugar, Citrus

Amaretto, Mild Fruit

Chocolate and mandarin orange

Vanilla, Orange, Milk Chocolate

Milk chocolate with hazelnut and cashew.

Luscious, Ripe Cherry, Molasses

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Sweet milk chocolate, hazelnut

Dark and Fruity

Almond, Brown Sugar, Orange

Flavors of brown sugar, maple and figs.

Dark chocolate with hints of cherry and honey