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Orange, Milk Chocolate, Caramel

Sweet milk chocolate, hazelnut

Toasty, spicy, dark chocolate

Cocoa and walnut

Chocolate, brown sugar, pear

Milk chocolate with hazelnut and cashew.

Rich, nutty, complex

Caramel, Walnut, Plum

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Caramel, apple, pastry crust

Cocoa and Mild Fruit Flavors

Balanced smoky aroma, fresh toast, medium body

Brown Sugar, Chocolate, Dried Fruit

Berry, chocolate, nuts, and light lemon

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, Apricot, Hazelnut, Red Apple

Light fruitiness with strong floral notes.

Balanced body with big flavor

Honey, Apricot, Hazelnut, Red Apple

Amaretto, Mild Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Praline Sweetness

Vanilla, Orange, Milk Chocolate

Milk chocolate with hints of caramel and lemon

Almond, Brown Sugar, Orange

Medium/Dark Roast with mild fruitiness

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Ripe berries, Chocolate

Medium to full body, soft, rich potting soil character.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate with hints of caramel and lemon

Fruit with notes of cocoa

Brown sugar, milk chocolate, orange, red apple.

Dark Chocolate, Almond, Caramel

Chocolate and mandarin orange

Dark Chocolate, Black Cherry, Caramel

Honey, Brown Sugar, Tangerine

Vibrant and fruit with flowery characteristics.

Almond, brown sugar, orange

Dark chocolate with hints of cherry and honey

Dark Chocolate, Pecan, Grapefruit