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Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Costa Rica
Balanced body, notes of chocolate and caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

SongBird Decaf
Rich, nutty, complex

Colombia Organic
Balanced body with big flavor

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Jacaltenango
Chocolate and mandarin orange

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish