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Vanilla, Orange, Milk Chocolate

Apricot, Toasted Almond, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Complex, approachable, sweet

Vibrant and fruit with flowery characteristics.

Chocolate, orange, cherry

Brown sugar, Orange, Milk Chocolate

Amaretto, Mild Fruit

Delicate fruity notes with a crisp, clean finish.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Malty, Full bodied, Nutty

Mild orange and dark chocolate

Honey, Lime, Orange

Traditional roast with full body, balanced acidity and complexity

Caramel, applie, and pastry crust

Caramel, Milk Chocolate, Pear

Toasted Almonds, Brown Sugar, Lime

Dark chocolate with hints of cherry and honey

Milk Chocolate, Orange, Brown Sugar

Brown sugar, grapefruit, and baker's chocolate

Medium to full body, soft, rich potting soil character.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Nutty with lots of fidelity and sweet aftertaste

Red Fruits, Juicy, Balanced

Berry, chocolate, nuts, and light lemon

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, citrus, and milk chocolate.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Medium/Dark Roast with mild fruitiness

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honeyed with balance of caramel, nut and fruit

Milk chocolate, banana, guava, wine

Cocoa, Roasted Nuts, Dark Fruit

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Brown Sugar, Citrus

Flavored with organic spice oils

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Ripe berries, Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Honey, Brown Sugar, Tangerine

Blackberry, pineapple, lavender