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Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, Apricot, Hazelnut, Red Apple

Brown sugar, Orange, Milk Chocolate

Chocolate and mandarin orange

Graham Cracker, Sugar, Baker's Chocolate

Almond, Brown Sugar, Orange

Flavored with cinnamon and vanilla oils

Almond, Toffee, Cocoa

Red Berries, Hazelnut, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Smooth, Sweet, Dynamic

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Brown Sugar, Tangerine

Medium to full body, soft, rich potting soil character.

Fruit with notes of cocoa

Dark chocolate, Roasted walnut, Brown spice

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baker's Chocolate, Molasses, Citrus

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Stonefruit, Chocolate

Tangerine, honey, brown sugar

Flavored with chocolate and almond oils

Milk chocolate with hints of caramel and lemon

Luscious, Ripe Cherry, Molasses

Brown sugar, grapefruit, and baker's chocolate

Sweet milk chocolate, hazelnut

Pineapple. Grape, Black Cherry

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Chocolate, Dried Fruit

Strawberry, Almond butter, Hint of nutmeg

Dark and Fruity

Balanced body, notes of chocolate and caramel

Roasted Almonds, Black Pepper, Molasses

Rich, smoky, intense

Milk chocolate & brown sugar with a tangy melon acidity.

Flavors of brown sugar, maple and figs.

Clean and bright and slightly sweet

Honeyed, toffee, balanced

A full bodied medium roast coffee perfect for starting your day

Medium/Dark Roast with mild fruitiness

Rich notes of macadamia and red currant.