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Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Mimico Joe
Complex, approachable, sweet

SongBird Guatemalan
Vibrant cherries, molasses

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Marcala
Orange, Milk Chocolate, Honey

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Asobagri

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

French Roast
Full-bodied, oaky, and toasty flavors

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Guayab
Rich notes of macadamia and red currant.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Commit
Chocolatey with caramel and nuts

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Asobagri K-Cups
Bakers Chocolate

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Huehuetenango
Caramel, fruit, and nut

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Honduras Marcala
Orange, Milk Chocolate, Honey