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Organic New Day
Toasted Almonds, Brown Sugar, Lime

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Honduras Marcala
Orange, Milk Chocolate, Honey

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala Huehuetenango
Caramel, fruit, and nut

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

War Eagle
Almond, Toffee, Caramel

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Commit
Chocolatey with caramel and nuts

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Asobagri K-Cups
Bakers Chocolate