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Strawberry, Almond butter, Hint of nutmeg

Cashew, Milk Chocolate, Berries

Orange, Milk Chocolate, Honey

Brown Sugar, Chocolate, Dried Fruit

Caramel, Tropical Fruit, with Bright Acidity

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel, Milk Chocolate, Pear

Tangerine, Honey, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, apple, pastry crust

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate and pineapple

Balanced smoky aroma, fresh toast, medium body

Balanced body with big flavor

Flavors of brown sugar, maple and figs.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, Roasted almonds, Heavy body

Caramel, fruit, and nut

Fruity with strong floral notes.

Vanilla, cinnamon, floral

Balanced body, notes of chocolate and caramel

Sweet milk chocolate, hazelnut

Almond, brown sugar, orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Dark Chocolate, Walnut

Honey, Brown Sugar, Tangerine

Bright floral aroma, toasted nuts, berry, earthy

Graham Cracker, Caramel, Syrupy

Nutty, chocolate, mango

Rich nutty and caramel flavors, brightened by a hint of citrus.

Milk chocolate with hazelnut and cashew.

Balanced body with big flavor

Balanced, intense, and chocolaty with caramel and nuts

Balanced body, notes of chocolate and caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Light, aromatic, caramel notes, smooth flavor

Medium/Dark Roast with mild fruitiness

Notes of citrus, sugar cane, and black cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate and pineapple

Almond, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Red Berries, Hazelnut, Chocolate