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Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tangerine, Honey, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Amaretto, Mild Fruit

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Amaretto, Mild Fruit

Honey, Apricot, Hazelnut, Red Apple

Cocoa-dusted almonds, Dried fruit, like figs

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Caramel

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Honey, Brown Sugar, Tangerine

Chocolate, Roasted almonds, Heavy body

Roasted Almonds, Black Pepper, Molasses

Toasty, spicy, dark chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Light fruitiness with strong floral notes.

Dark Chocolate, Almond, Caramel

Balanced smoky aroma, fresh toast, medium body

Rich Cocoa and mild bitterness

Dark chocolate, Roasted walnut, Brown spice

Honey, Lime, Orange

Clean and bright and slightly sweet

Cocoa, Roasted Nuts, Dark Fruit

Sweet milk chocolate, hazelnut

Milk chocolate & brown sugar with a tangy melon acidity.

Luscious, Ripe Cherry, Molasses

Rich notes of macadamia and red currant.

Vanilla, Berry, Roasted Almond

Medium/Dark Roast with mild fruitiness

Bakers Chocolate

Nutty, chocolate, mango

Milk Chocolate, Caramel, Pear

Blackberry, pineapple, lavender

Honeyed, toffee, balanced

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Notes of citrus, sugar cane, and black cherry

Brown Sugar, Chocolate, Dried Fruit

Cocoa and Mild Fruit Flavors

Vanilla, cinnamon, floral

Dark and Fruity

Cherry, brown sugar, molasses

Malty, Full bodied, Nutty