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Flavors of brown sugar, maple and figs.

Dark Chocolate, Pecan, Grapefruit

Caramel, Stonefruit, Chocolate

Dark chocolate with hints of cherry and honey

Dark chocolate, Roasted walnut, Brown spice

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Cocoa

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolatey with caramel and nuts

Caramel, fruit, and nut

Full-bodied, oaky, and toasty flavors

Rich nutty and caramel flavors, brightened by a hint of citrus.

Nutty with lots of fidelity and sweet aftertaste

Red Fruits, Juicy, Balanced

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark Chocolate, Black Cherry, Caramel

Almond, Milk Chocolate, Red Apple

Flavors of brown sugar, maple and figs.

Chocolate and pineapple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Raisin, brown sugar, dried fruit, black tea

Graham Cracker, Sugar, Baker's Chocolate

Notes of citrus, roasted cacao and almond

Cocoa and walnut

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Baker's Chocolate, Grilled Citrus, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced body with big flavor

Bright floral aroma, toasted nuts, berry, earthy

Smoke, Caramel, Burnt Sugar

Milk chocolate, banana, guava, wine

Vibrant and fruit with flowery characteristics.

Caramel, Milk Chocolate, Praline Sweetness

Chocolate and pineapple

Bright floral aroma, toasted nuts, berry, earthy

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Mild orange and dark chocolate

Graham Cracker, Sugar, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Pineapple. Grape, Black Cherry