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61 Main Blend
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
AVIA Cafe Le Nichoir
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Guatemala Jacaltenango
Chocolate and mandarin orange
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
AVIA Ecomuseum Zoo
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA Heritage St-Bernard
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
AVIA Nova Scotia Bird Society
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
AVIA FLAP Canada
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Prospect Hill
Almond, Toffee, Cocoa
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
AVIA QuebecOiseaux
AVIA Nature Newfoundland and Labrador
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Colombia SMBC RFA
Almond, Brown Sugar, Orange
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
St. Lawrence
Tangerine, honey, brown sugar
The Daily
Honeyed, toffee, balanced
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Cafe Le Nichoir
SongBird Nicaraguan
Nutty, chocolate, mango
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
AVIA Bird Protection Quebec
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Commit
Chocolatey with caramel and nuts
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.